FuDing GongMei white tea tea cake 350g 福鼎白茶貢眉茶餅 350克
FuDing GongMei white tea tea cake 350g 福鼎白茶貢眉茶餅 350克
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Fuding Gongmei White Tea Cake (350g) blends tender buds and leaves for a floral, honey-sweet taste. Finer than Shoumei, it’s crafted for aging, yielding a smooth, golden brew. A tribute-grade tea, it’s ideal for collectors and connoisseurs, exclusively at hanakichi.store.
For more white tea information, we have a post here: https://hanakichi.store/blogs/black-ceramic-jianzhan/exploring-the-world-of-white-tea-gongmei-shoumei-aged-white-tea-and-wild-peony-from-fuding-and-zhenghe
福鼎貢眉白茶茶餅（350克）精選嫩芽與葉，花香蜜甜，品質勝壽眉。適宜陳化，茶湯金黃順滑，具貢茶風範。適合收藏與品茗愛好者，現於hanakichi.store獨家販售。
原料 Materials：
原料 Materials：
Fuding Da Hao, Fuding Da Bai,福鼎大豪茶,福鼎大白茶
重量 Weight：
重量 Weight：
350g
原產地 Origin：
原產地 Origin：
Fujian, NingDe, FuDing
沖泡方式 Steeping instruction：
沖泡方式 Steeping instruction：
*Brewing Method (Gongfu Style):
1. Take 8g from the 350g Gongmei cake, rinse briefly with 90°C water.
2. Brew in a 100ml gaiwan with 85°C water. First infusion: steep 20 seconds.
3.Pour into cups, enjoy sweet notes. Brew 6-8 times, increasing steep time by 10 seconds.
*Cooking Fuding Gongmei White Tea (English)
1. Pry 8g from 350g Gongmei tea cake, rinse with 90°C waterfor 10 seconds, drain.
2. Add leaves to a pot with 800ml water, simmer gently for 3-5 minutes.
3. Strain golden tea, cool slightly, and enjoy its floral, honeyed sweetness.
