TeaTalesDaily - FengHuang DanCong: SongZhong

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FengHuang DanCong (Phoenix single bush)

SongZhong （大庵宋種）

I brewed Fenghuang Dancong - Songzhong tea. The dry tea leaves have a slightly reddish hue. The first brew yields a vibrant red tea liquor. The aroma is fresh and layered, with notes of grass and a delicate, light floral fragrance.
The dry tea leaves have a slightly reddish hue. 

Brewing:

• 7 grams tea leaves,
• 100C (212F) boiled water,
• first brew steeping time 3 seconds, second brew 3 to 5 seconds, and third brew 5 seconds.

The first brew yields a vibrant red tea liquor. The aroma is fresh and layered, with notes of grass and a delicate, light floral fragrance.